Hi, I'm Silvo, and this is my beat: creating delicious, healthy, plant-based recipes. 🌱

Hi, I'm Silvo, and this is my beat: creating delicious, healthy, plant-based recipes. 🌱

Crispy Tofu Skewers with Kiwi, Peach, & Mint Salsa

Balsamic Berry & Apple Fruit Tostadas

These heavenly balsamic berry and apple fruit tostadas start with a crispy wonton base, which you bake with a sprinkling of coconut sugar. Topping the wonton is a fresh and delicious ensemble of blueberries, strawberries, apple, tarragon, and mint that's mixed...

Pavlovafaba (Aquafaba Meringues)

When I first heard that you could make meringues from the liquid in a can of chickpeas (aquafaba meringues), I couldn't believe it (and thought it sounded thoroughly unappetising!) – and yet, I had to try it for myself. I...

Jacket Potatoes with Chipotle-Tamari Mushrooms & Carrot Salad

These jacket potatoes with chipotle-tamari mushrooms and carrot salad bring a new age twist to this old school goodness. The potatoes are baked until golden brown, smeared with mayonnaise, and loaded with the kind of toppings that will excite your...

Five Minute Mango & Vanilla Bean Tofu Pudding

This dreamy, creamy, five minute mango and vanilla bean tofu pudding is so delicious; you'll be astounded how super healthy and packed full of protein it is. And, it's dairy-free and vegan! These little pud-puds store well in the fridge so...

Dijon, Lemon, & Cumin Beetroot Hummus

As a self-confessed hummus addict, I went through a phase of experimenting with many different hummus flavours. I've tried avocado hummus, turmeric hummus, capsicum hummus, onion hummus, mushroom hummus, but this dijon, lemon, and cumin beetroot hummus is always my...

Dukkah Spiced Pita Chips

I can't justify paying over $5 for a packet of baked pita chips at the supermarket, that contain no more than ten strips of pita (equal to around one piece of round pita bread). Why? Dukkah spiced pita chips are too cheap...

Indonesian White Bean Gado Gado

Indonesian white bean Gado Gado is one of my all-time favourite salads. A flavoursome bowl of fresh, crisp vegetables and tofu, drizzled with a spicy and nutty peanut dressing. It's traditionally made with potatoes and egg, but I save some...

Pulled Jackfruit Gyros

If you think that eating a plant-based diet means that you can't eat gyros any more – think again! Just because I'm vegan, that's not to say I don't like them. I just like mine ethically made, and these delicious...

Salted Peanut Caramel & Chocolate Popcorn

Salted peanut caramel!?! Need I say more? If you know me, then you'll know I have a serious popcorn addiction. Being the salt-tooth that I am, I don't usually enjoy sweet popcorn, and prefer to devour my popcorn with (vegan)...

Balsamic Berry & Apple Fruit Tostadas

These heavenly balsamic berry and apple fruit tostadas start with a crispy wonton base, which you bake with a sprinkling...

Pavlovafaba (Aquafaba Meringues)

When I first heard that you could make meringues from the liquid in a can of chickpeas (aquafaba meringues), I...

Jacket Potatoes with Chipotle-Tamari Mushrooms & Carrot Salad

These jacket potatoes with chipotle-tamari mushrooms and carrot salad bring a new age twist to this old school goodness. The...

Five Minute Mango & Vanilla Bean Tofu Pudding

This dreamy, creamy, five minute mango and vanilla bean tofu pudding is so delicious; you'll be astounded how super healthy...

Dijon, Lemon, & Cumin Beetroot Hummus

As a self-confessed hummus addict, I went through a phase of experimenting with many different hummus flavours. I've tried avocado...

Dukkah Spiced Pita Chips

I can't justify paying over $5 for a packet of baked pita chips at the supermarket, that contain no more than ten...

Still Hungry?

Recipe Roundup: 11 Sensual Valentine’s Day Recipes

By Silvia Morris Wednesday, 6 February 2019

Are you looking for something sexy to serve to your lover this Valentine’s Day? We’ve got you covered with these sensual yet simple recipes that radiate love over a shared plate or two! Saucy Cherry & Miso Tofu Sandwiches These delicious, gooey, saucy cherry and miso tofu sandwiches are sure to set your taste buds alight. If you don’t mind getting messy with your food (which you have no choice […]

Continue reading...

Meet Silvobeat at the Spring Vegan Festival

By Silvia Morris Sunday, 9 September 2018

Animal Liberation Victoria is hosting their second Spring Vegan Festival this Sunday, 16 September at St Kilda Town Hall. I’m honoured to have been asked to co-run a vegan cooking workshop along with the talented ladies from Wombat Cafe & Store, and The Road Not Taken. Come along and check out some of the awesome stalls from the likes of Rawbeet, Desert Island Confectionary, Sandwitch, Vegan Perfection (which will hopefully be […]

Continue reading...

Recipe Roundup: Our Favourites for the Holidays

By Silvia Morris Friday, 26 January 2018

As the silly season draws to a close, I thought it’d be fun to post a recipe roundup of our favourites for the holidays. It’s been exciting to share these recipes with you; I’ve got plenty more in store for 2018! Creamy Broccolini Salad with Coconut Bacon A perfect start to the festive season, how could we say no to a fresh and delicious salad that doubles as a wreath? […]

Continue reading...
Silvobeat Logo

Website Updates – January 2018

By Stuart Morris Wednesday, 31 January 2018

New Features We started cross-posting some recipes on foodgawker. Grouped our RSS feeds together using FeedPress so you can easily get the latest Silvobeat news right in your favourite feed reader (we love Unread!). Silvobeat — Everything Silvobeat — Recipes Only Silvobeat — Blog Posts Only Improvements Updated the icons for our social media accounts at the bottom of every page from PNGs to Font Awesome icons. General publishing workflow improvements. […]

Continue reading...
Silvobeat Logo

Website Updates – December 2017

By Stuart Morris Sunday, 31 December 2017

Hello World. New Launched the website. Added a welcome message to the homepage describing what we do. Added a Privacy Policy. Improvements Removed unused fonts to improve the speed of the website. Turned on caching and started using a content delivery network (CDN) to improve the speed of the website. Added imperial measurements to the recipes for our friends who prefer ounces and inches to kilos and centimetres. Disabled trackbacks […]

Continue reading...

Welcome to Silvobeat my Wonderful Friends

By Silvia Morris Thursday, 21 December 2017

Hey gang, First off, thank you for taking the time to follow Silvobeat; I’m so grateful for your kind words of encouragement. It’s time for an intro to the face behind the food (or in this case behind the very delectable vegan ice-cream sandwich I devoured at the Melbourne vegan market courtesy of Girls & Boys Fitzroy ?!). I’m Silvia, and my friends call me Silvo. I’m a driver trainer […]

Continue reading...